French Toast

\ \ \ \ \ \ Slowly whisk 4 teaspoons flour and 1/3 cup milk. Whisk in the following until smooth: - pinch of salt, - 2 eggs, - a pinch of cinnamon, - ** 1/2 teaspoon of vanilla,** and, - 1 teaspoon of sugar

Soak 2 slices bread, halved in the mixture, and pan-fry over medium heat. Serve with sweet things (honey, maple syrup, butter, fruit, etc.) Adapted from these recipes found on the Internet: - http://allrecipes.com/recipe/fluffy-french-toast/detail.aspx - http://simplyrecipes.com/recipes/french_toast/ - http://www.foodnetwork.com/recipes/alton-brown/french-toast-recipe/index.html